So, since I had really only been passing through and the previous weekend had mostly been devoted to Connecticut, I decided to go back to NYC last Wednesday with Sam, because this would be my last opportunity to just randomly be able to travel in the middle of the week in the middle of a workday. (And I snagged the mythical 1 dollar bus fare...how awesome is that?!) Abandoning my poor roommate again (I have promised to spend more time with her in the future haha), I eagerly headed back to the city with a lot of plans in place with various people. Wednesday night, I had the pleasure of seeing two Baldwins who graduated in '08 who I hadn't seen in a year and a half and my friend who reminds me a little of a nicer version of Chuck Bass from Gossip Girl. Thus, he knows ALL the coolest places to go in the city and we ended up at a speakeasy called PDT (Please Don't Tell). The entrance is located in a little hot dog shop in a telephone booth. You have to pick up the telephone and then they will let you in, if you have a reservation of course. We managed to snag a corner table and spent a lovely couple hours sipping on extremely pretentious, expensive, and DELICIOUS cocktails while catching up on life. Seeing my Duke friends always results in the perfect mix of intellectual conversation and gossip, and I just had such a fantastic time.

On Thursday, I had plans to have lunch with my grandfather, who lives in the Upper West Side, so I ended up taking the train from Sam's place in Long Island City to Times Square and then just walking the 45 blocks from there because I felt like it, stopping in whatever cafes or stores caught my fancy along Broadway. For me, New York is no longer about doing the touristy stuff, but just walking around as much as possible and trying to uncover new adorable shops and eateries every time I go. I spent some nice time with my grandfather and then headed to the East Village for some gluttonous exploration. I had heard a lot about this genius chef David Chang and his amazing noodle bars and their offshoots, so I naturally had to go take a look at
Milk Bar, which led to me logging some pretty serious cookie purchasing/eating time. Now, I have eaten a lot of cookies, but these cookies were honestly probably the best I have ever had. Their innovative combination of flavors (cornflakes, chocolate chips, and marshmallows? I THINK SO), utter freshness, and texture in general were just to die for. You know that saying that a lot of people live by and is pretty controversial: "Nothing tastes as good as skinny feels?" Um, people, I respectfully disagree. Those cookies taste FAR better than skinny feels.
Fortunately, I had just had a few blissful bites and walked around the corner when I spotted 16 Handles, a frozen yogurt place that has 16 flavors of yogurt and you can make your own combination of yogurt flavors and put on as many toppings as you want, and then they weigh it and charge you by the ounce. (Take that, Pinkberry...this is SO much better.) So I put the cookies away for later and had some blissful frozen yogurt. By this time I was feeling kind of like a pig (albeit a happy one) so forced myself to keep walking even though I'd already walked for like 2 hours and went all the way to Chinatown in the drizzly rain to look around because I can never get enough of New York's Chinatown. Exhausted after all this walking, I finally headed back to Sam's in the early evening to change and rest for a bit and then went out for a late dinner with Tyla at Momofuku, which is the original David Chang noodle bar concept restaurant. It was absolutely fantastic and I was so excited she suggested it because it was the exact place I wanted to go! His version of pork buns is absolutely sublime...I have never tasted such a creative take on the pork bun, which is already one of my favorite Chinese/dim sum foods. YUM. So we had a lovely evening and then I headed back to Sam's for some quality pre-birthday time with him watching Modern Family, which he just got me into...such a funny show!
Friday was Sam's birthday, and I was so happy I could be with him on his 23rd. (I can not believe how old we are getting, by the way. Before we know it we will be 25...quarter life crisis time!) It was so beautiful in the morning that I was able to go running in a t-shirt and leggings, so that was delightful. Then I went out to lunch with my good Baldwin friends Ahsha and Liz, whom I absolutely adore seeing because the two of them are so different (involved in M&A and clinical psychology) but we all get along so well. I walked and talked with Liz for a while afterwards which was wonderful and then went to a yoga class with Sam in the East Village, which was pretty crazy. Firstly, it was the most crowded studio I have EVER seen - literally packed wall to wall with yoga mats. Secondly, this is a class full of NYU people and actors in general, so they all felt the need to express themselves quite frequently. Luckily Sam had warned me before that the class might be a little noisy, but I still could barely control my giggling when the moans and grunts (of pleasure? pain?) started. As I am used to doing yoga in silence and at most noisily exhaled breath, it was just a bit disconcerting...but certainly an amusing experience. I am totally obsessed with St. Marks Place and the East Village in general.
That night, we had a fantastic dinner and I got to meet all of Sam's theater friends over a lovely Italian meal, and then we went to a wine bar in the East Village where we sat under heat lamps outside and watched the world go by. Boston pretty much shuts down at 1 or 2 am, but in NYC, things are as busy at 1 in the morning as they are at 1 in the afternoon. It's pretty incredible. It was just a wonderful day and evening and per usual, it made me really happy to be with Sam.
And then today, I got to see Ian and Shea's spacious place in Jersey City and then have Dim Sum with them in Chinatown in a super busy restaurant full of hundreds of people and carts wheeling everywhere, which was so satisfying. (I love dim sum done BIG.) Then we wandered around Spring Street doing a little shopping and then stumbled across a miniature cupcake place called
Baked by Melissa. This was no joke the cutest cupcakes I have ever seen in my ENTIRE life. This is why I am obsessed with New York. Where else can you find 80 different frozen yogurt places, speakeasies, about a gazillion wine bars, and a tiny place that can sell 9 different flavors of tiny filled cupcakes for a dollar each (and they are literally the size of a quarter)?

In case you can't tell, New York makes me really happy. Maybe it's the fact that I was born in Manhattan that makes me feel inexplicably tied to this city - every time I arrive I automatically feel filled with a kind of joyously hectic energy. I have spent a lot of time trying to figure out if I lived in NYC would I continue to feel the same joy that I feel pretty much every minute walking around the crowded streets. I know that I could not live the same way in NYC that I travel in NYC - I would become obese and broke (and the broke would probably happen before the obese, due to phenonemon like the cupakes described above). But I have SO much fun visiting there that it's hard for me to imagine becoming frustrated or overwhelmed while living there. I endlessly query my friends about the effect the city has had on them and reviews are mixed, so obviously, there is only one way to really find out if the city is for me, and for the time being at least, I am firmly tied to Boston. I was very sad to leave today, though. I do love that city, and it is like nowhere else in the world.

View of Manhattan from Ian and Shea's apartment!
Now it's back to NoVA for a while for a week filled of interesting issues, and then the job starts so soon! But at least I had yet another week full of fun, food, and fantastic friends!